Ingredients:
- 2 cans beans
- 1 package cream cheese
- 1 package cheese shredded
- 1 cup sour cream
- 1/2 package taco seasoning
Steps:
- Preheat the oven to 375.
- In a large mixing bowl soften cream cheese and mix it with the sour cream and taco seasoning.
- Mix in the 2 cans of beans with about 1/3 the bag of cheese
- In a greased pan, spread the mixture and top it with remaining cheese
- Cook for 20 minute covered with foil.
- Once bean mixture is thoroughly warmed, remove foil and turn up the oven to 450.
- After 5 minutes remove beans from oven until cool enough to eat.